Packaging Brewed tea Origin

Product packaging Hánméi lǜchá

Brewed tea color Brewing guide

Origin notes Tea origin

Tea Encyclopedia

Hánméi lǜchá

Name: Hánméi lǜchá
SKU: HANMEI-LUCHA-CN

含眉绿茶

No ratings yet

No reviews yet · Write a review

Tea passport

Tea type: Green Tea

SKU · HANMEI-LUCHA-CN

Compare teas

How to brew

01 / Sensations

Taste profile

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

No tasting notes are available for this tea yet.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Brewing

Western brewing

Water temperature: 80 - 85 °C
Tea amount: 3 g per 150 ml.
Teaware: A glass tumbler, in which the straight leaf is visible, or a white gaiwan.

Taste

Taste profile

Dry Leaf Appearance: Slightly flat, eyebrow-like, tight, graceful and straight (微扁似眉、紧秀挺直), with a smooth surface, tender green and fresh (嫩绿鲜润); according to the report on the geographical indications portal — emerald green and even (色泽绿翠匀整).
Dry Leaf Aroma: Not described separately in the sources consulted.
Liquor Aroma: References name an orchid or chestnut aroma, lasting (兰花香或栗香持久), without specifying whether it is the aroma of the dry leaf or of the liquor. The university publication: high and long (香气高长).
Liquor Color: Tender green, bright (嫩绿明亮) — according to the portal report; emerald and clear (碧绿清澈) — according to the university publication.
Spent Leaves: Data not found in the sources consulted.
Taste: Fresh, mellow and refreshing (鲜醇爽口); in another wording — sweetish-mellow and refreshing (甘醇爽口).

03 / Origin passport

Origin and production

Tea type: Green
Geographical Indication Status: Yes
Topography: According to the university's description, the tea area is surrounded by mountains on three sides and open to water on one (三面环山一面迎水). This position, according to the same publication, protects the bushes from cold winds and frosts.

Tea characteristics

Cultivar: Varieties are not named in the sources consulted.

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and foreign odors. The fresh aroma fades first, so the tea is best drunk within a year.

Details

Cultural Significance: The Chaohu University publication puts *Hánméi lǜchá* first in the list of tea brands the county has been developing in recent years, alongside “昭关翠须”, “长相思” and “刘武梅山翠须”.
Name Breakdown: “Han” (含) is the first character of the name of Hanshan County; “mei” (眉) means “eyebrow”, after the shape of the leaf; “*lǜchá*” (绿茶) means “green tea”.
Health: Health PropertiesThere are no verified data on the effects of this particular tea. References write of a “health-promoting effect” without evidence; I do not repeat it.