پیکنگ بنی ہوئی چائے ماخذ

مصنوعات کی پیکنگ وویوان لیوچا

بنی ہوئی چائے کا رنگ چائے بنانے کا طریقہ

ماخذ کی تفصیلات چائے کا ماخذ

چائے کا انسائیکلوپیڈیا

وویوان لیوچا

Name: وویوان لیوچا
SKU: WUYUAN-LUCHA-CN

婺源绿茶

ابھی تک کوئی درجہ بندی نہیں

ابھی تک کوئی تبصرہ نہیں · تبصرہ لکھیں

Tea passport

چائے کی قسم: Green Tea

SKU · WUYUAN-LUCHA-CN

چائے کا موازنہ کریں

چائے کیسے بنائیں

01 / Sensations

ذائقے کا پروفائل

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

اس چائے کے لیے ذائقے کی تفصیل ابھی دستیاب نہیں ہے۔

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

ذائقہ

ذائقے کا پروفائل

Dry Leaf Appearance: Slightly curved, “like an eyebrow”, fine and tight, with clearly visible white down, tender green with a sheen, even and clean (微弯似眉，细紧，白毫显露，嫩绿润，匀净).
Dry Leaf Aroma: The standard does not describe it; data were not found in the sources consulted.
Liquor Aroma: Tender or floral, long-lasting (嫩香或花香持久).
Liquor Color: Tender green, clear and bright (嫩绿清亮).
Spent Leaves: Tender, even, lively, with visible buds (嫩匀鲜活，显芽).
Taste: Fresh and brisk (鲜爽).

03 / Origin passport

Origin and production

چائے کی قسم: Green
Geographical Indication Standard: CNIPA 地理标志产品认定 №640
Soil: The standard requires soils with an acidity of pH 4.5–6.5, a deep soil layer and organic matter of not less than 1.0 %. The CNIPA requirements give the same pH and organic matter, a layer not thinner than 0.3 m and a slope no steeper than 35°.

چائے کی خصوصیات

Pluck Standard: Under the standard, the share of the required shoots in the fresh leaf for the small-batch teas is as follows:

04 / Tea care

Keep it fresh

Условия хранения: Не указаны для этой партии.

تفصیلات

Cultural Significance: Wuyuan historically belonged to Huizhou prefecture, and “*Wùlǜ*” stands in the export nomenclature next to Tunlü (屯绿) of Anhui.
Name Breakdown: “*Wùyuán*” (婺源) is the name of the county, and “*lǜchá*” (绿茶) means green tea. The historical trade name is *wùlǜ* (婺绿), after the first character of the county's name.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.