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Çay Ansiklopedisi

Yuxi Hong

尤溪红

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Tea passport

Çay türü
Red Tea

SKU · YOUXI-HONG-CN

SKU · YOUXI-HONG-CN
Çayları karşılaştır
Nasıl demlenir

01 / Sensations

Tat profili

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Bu çay için henüz tat notu mevcut değil.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

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02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Demleme

Batı tarzı demleme

Su sıcaklığı
90 - 95 °C
Çay miktarı
3–4 g başına 150 ml.
Teaware
A white porcelain gaiwan — the liquor color shows in it.

Tat

Tat profili

Dry Leaf Appearance
According to the city bureau — tight and fine, oily, with conspicuous golden tips (紧细、油润、金毫显). According to reference sites — tight and fine, with well-preserved tips (紧细，苗锋良好), golden, with abundant down (色泽金黄多毫).
Dry Leaf Aroma
No descriptions found in the sources consulted.
Liquor Aroma
According to the city bureau — fresh, lasting, with floral and fruity notes and a varietal aroma (鲜活、持久、显花果香、品种香). According to reference sites — rich, with a sugary tone (浓郁带糖香).
Liquor Color
According to the city bureau — orange-red, bright (橙红明亮); according to reference sites — orange-yellow, bright (橙黄明亮).
Spent Leaves
According to the city bureau — all buds, even, soft and bright (全芽匀整、软亮). According to reference sites — red, even, fine and soft (红均细软).
Taste
According to the city bureau — sweet, soft and smooth (甘甜、醇滑). According to reference sites — soft, with a sweet aftertaste (醇和回甘).

03 / Origin passport

Origin and production

Çay türü
Red
Geographical Indication Status
Evet
Geographical Indication Standard
CNIPA 地理标志证明商标 №15234145
Climate
According to reference sites citing the Fujian Tea Society — subtropical monsoon, with features of both continental and maritime climate; mild all year round, rainy.
Soil
Acidic red soils on bedrock, loose, with a deep profile (the same source).

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

Ayrıntılar

Ayrıntılar

Name Breakdown
“Youxi” (尤溪) is the name of the county and of the river; “*hóng*” (红) means “red”, short for “*hóngchá*” (红茶).
Chemistry
Chemical CompositionPhysicochemical indicators of the standard are not found in the summaries consulted.
Health
Health PropertiesThere are no verified data on the effects of this particular tea.

Yuxi Hong

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