邦崴bāngwǎi
Tea passport
SKU · BANGWAI-CN
01 / โปรไฟล์รสชาติ
สำรวจกลิ่นหอม รสชาติ และรสสัมผัสหลังดื่มของชา
Scores will appear after tasting. Descriptive notes are listed separately.
Scores will appear after tasting. Descriptive notes are listed separately.
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สารานุกรมชา
Category: gǔshù chá (古树茶) – සියවස් ගණනක් හෝ ඊට වැඩි වයසක් ඇති පැරණි ගස්වල තේ
Category: gǔshù chá (古树茶) – සියවස් ගණනක් හෝ ඊට වැඩි වයසක් ඇති පැරණි ගස්වල තේ
සංක්රාන්තික ආකාරය (过渡型, guòdù xíng) – වල් සහ වගා කළ තේ අතර අතරමැදි ස්ථානය
B – "වෙනත් නාමික" (හොඳ තත්ත්වයේ නාමික ගම්මානය, S+ මට්ටමේ හිඟ සම්මතයක් නොවේ)
Origin: පු'අර් තේ කලාපය (普洱), ලැන්කාං ප්රාන්තය (澜沧), බටහිර යුනාන්
Type: ෂෙන් පු'අර් (生普) – හරිත, පැසවීමකට ලක් නොකළ පු'අර්
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