Pakete Tinimplang tsaa Pinagmulan

Pagpapakete ng produkto Zhūchéng lǜchá

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Mga tala sa pinagmulan Pinagmulan ng tsaa

Ensiklopedya ng Tsaa

Zhūchéng lǜchá

Name: Zhūchéng lǜchá
SKU: ZHUCHENG-LUCHA-CN

诸城绿茶

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Tea passport

Uri ng tsaa: Green Tea

SKU · ZHUCHENG-LUCHA-CN

Ikumpara ang mga tsaa

Paano magtimpla

01 / Sensations

Profile ng lasa

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

TEA DATANumeric scores appear only after the tasting profile is filled; descriptive notes are shown separately.

Flavor descriptors

Tasting notes

Wala pang mga tala sa pagtikim para sa tsaang ito.

Numeric scores have not been added yet

Scores will appear after tasting. Descriptive notes are listed separately.

02 / Practice

Brewing

Choose a method and start with the parameters published for this tea.

Pagtitimpla

Western na pagtitimpla

Temperatura ng tubig: 80 - 85 °C
Dami ng tsaa: 3 g bawat 150 ml.
Teaware: A glass tumbler or a white gaiwan.

Lasa

Profile ng lasa

Dry Leaf Aroma: No separate description.
Liquor Aroma: Chestnut, rich and fresh (栗香浓郁而清爽). In the curled tea the shades range from fresh and tender to fairly clean, in the flat tea from chestnut to a clean, fresh aroma (清香).
Liquor Color: Curled tea — from tender green and bright to yellow and fairly bright, without turbidity. Flat tea — from yellow-green and bright to yellow-green and fairly bright.
Spent Leaves: Curled tea — from bright to fairly bright, without mottled leaves. For the flat tea there is no description.
Taste: Mellow, rounded (醇) — this is how it is recorded for the curled tea; for the flat tea the taste is not described in the requirements.

03 / Origin passport

Origin and production

Uri ng tsaa: Green
Geographical Indication Status: Oo
Geographical Indication Standard: CNIPA 地理标志产品认定 №646
Soil: Brown forest soils (棕壤, *zōngrǎng*) or similar ones; pH 5.5–6.8, organic matter not less than 1.0 %, a soil layer at least 60 cm deep, groundwater deeper than 100 cm.

Mga katangian ng tsaa

Cultivar: Secondo i requisiti di protezione — «Dashanlü n. 1» (大山绿1号, *Dàshānlǜ 1*), «Dashanlü n. 2» (大山绿2号, *Dàshānlǜ 2*) e altre cultivar adatte a questo tè. Nei documenti reperiti non c’è una descrizione delle cultivar stesse.
Pluck Standard: Three grades of raw material:

04 / Tea care

Keep it fresh

Storage: StorageClass practice. In airtight packaging, in a refrigerator at 0–5 °C, away from light, moisture and foreign odors. The freshness of the aroma fades over time, so the tea is best drunk within a year.

Mga detalye

Name Breakdown: “*Zhūchéng*” (诸城) is the name of the county-level city; “*lǜchá*” (绿茶) means “green tea”.
Health: Health PropertiesThere are no verified data on the effects of this particular tea.