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Tea Encyclopedia

Hua Zhuan

花砖huāzhuān

Tea passport

Origin
Anhua County, central part of Hunan Province — the historical heartland of Hunan dark tea
Tea type
Dark Tea

SKU · HUAZHUAN-CN

SKU · HUAZHUAN-CN
How to brew

01 / Sensations

Taste profile

From the first impression to the smallest tasting note.

Intensity, balance and flavor notes

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Flavor descriptors

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Explore the flavor notes. Where filtering is available, select a note to see matching teas.About this tea
02 / Practice

Brewing

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03 / Origin passport

Origin and production

Tea type
Dark
Grade
a solid mid-grade brick (中档), intended for daily, reliable consumption
Регион
Anhua County (安化), central part of Hunan Province — the historical heartland of Hunan dark tea

04 / Tea care

Keep it fresh

Условия хранения
Не указаны для этой партии.

05 / Tea encyclopedia

The story of this tea

History, terroir and production — discover the tea in depth.

Read the full article

Hua Zhuan

Classification and Origin

Category: pressed brick, “three bricks” series (三砖)

Grade: a solid mid-grade brick (中档), intended for daily, reliable consumption

Origin: Anhua County (安化), central part of Hunan Province — the historical heartland of Hunan dark tea

Type: dark tea — heicha (hēichá, 黑茶)

Botany and Raw Material

black mao cha (hēi máochá, 黑毛茶) — a semi-finished product that has undergone fixation, rolling, the key stage of wet piling (wòduī, 渥堆), and drying

second and third grade leaf (二-三级黑毛茶)

Hua Zhuan

Product variant

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